Mon Petit Café April Prix Fixe

Here is our new prix fixe for the month of April ($25).
Prix Fixe menu includes the following appetizer, main course and dessert below.

Les Hors-d'oeuvres

La Soupe du Jour
Soup of the day

Salade d’Epinards Aux Lardons
Baby spinach and bacon salad

Terrine de Campagne
Pork paté served with toasts and cornichons

Les Plats Principaux

Paupiettes de Boeuf au Paprika
Beef paupiettes filled with sausage stuffing
served with pommes croquettes and sweet peas


Coq Au Vin
Chicken on the bone marinated in cabernet wine with mushrooms
and lardons served on a nest of fettuccine garnished with broccoli

Mahi Mahi Grillé et Son Chutney à la Mangue
Grilled mahi mahi in a mango chutney with wild rice and steamed french beans

Dessert

Sorbet Au Cassis
Cassis Sorbet

Mousse Au Chocolat
Chocolate Mousse

SUBSTITUTIONS-NON MERCI!

Please RSVP and call 212-355-2233